Being Italian, at least 2 meals a week were some sort of pasta dish. As much as I love pasta, my tummy can’t always handle a heaping bowl of gluten-laden spaghetti…and I’m not a die hard fan of rice pasta. I have found a true love for Nupasta konjac noodles. These noodles are made from…
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Sweet and Spicy Garlic Noodles (Gluten and Grain Free)
Read moreYou guys will love these sticky garlic noodles. I use Nupasta noodles which are made from the root of the konjac plant; therefore, they contain no starch. Konjac noodles high in dietary fibre, and are a great low carb, low calorie, grain and gluten free substitute for pasta or rice noodles. I do find that…
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